Forêt – Noire Cake
Acest produs se comandă cu minimum 2 zile în avans.
Sour cherry, dark chocolate, milk chocolate, and whipped cream cake - 1500g
Blat
450g: (egg, white wheat flour, dark chocolate (min. 70% cocoa, pure cocoa butter, cocoa beans, sugar, emulsifier: sunflower lecithin, natural vanilla extract), sugar, butter, cow's milk.
Cream
350g dark chocolate mousse: [whipped cream (CREAM), 80g dark chocolate (minimum 70% cocoa, pure cocoa butter, cocoa beans, sugar, emulsifier: sunflower lecithin, natural vanilla extract), 60g MILK chocolate (minimum 41% cocoa, sugar, cocoa mass, cocoa butter, MILK, emulsifier: SOY lecithin, natural vanilla flavor), MILK, EGG yolk, emulsifier: E471, preservative: E202, acidity regulator: E330, sugar]; 300g white chocolate and vanilla mousse: [whipped cream (CREAM), MILK, EGG yolk, emulsifier: E471, preservative: E202, acidity regulator: E330, 35% white chocolate (sugar, cocoa butter, MILK, emulsifier: sunflower lecithin, natural vanilla extract), sugar, orange liqueur, Bourbon vanilla powder]; 200g sour cherry confit [(100% sour cherries* made from thawed product), EGG yolk, emulsifier: E471, preservative: E202, acidity regulator: E330, sugar, blackcurrant puree* made from thawed product (90% blackcurrants, sugar), lemon juice, Bourbon vanilla flavor: stabilizer: E406, color: E101, 160a (beta-carotene)].
Decor
200g glaze: [125g sour cherry purée* made from defrosted product (100% sour cherry purée), (water, sugar, glucose syrup, gelling agent: pectin E440, thickener: carrageenan E407, acidifier: citric acid), sugar].
Forêt – Noire Cake
Sour cherry, dark chocolate, milk chocolate, and whipped cream cake - 1500g
Blat
450g: (egg, white wheat flour, dark chocolate (min. 70% cocoa, pure cocoa butter, cocoa beans, sugar, emulsifier: sunflower lecithin, natural vanilla extract), sugar, butter, cow's milk.
Cream
350g dark chocolate mousse: [whipped cream (CREAM), 80g dark chocolate (minimum 70% cocoa, pure cocoa butter, cocoa beans, sugar, emulsifier: sunflower lecithin, natural vanilla extract), 60g MILK chocolate (minimum 41% cocoa, sugar, cocoa mass, cocoa butter, MILK, emulsifier: SOY lecithin, natural vanilla flavor), MILK, EGG yolk, emulsifier: E471, preservative: E202, acidity regulator: E330, sugar]; 300g white chocolate and vanilla mousse: [whipped cream (CREAM), MILK, EGG yolk, emulsifier: E471, preservative: E202, acidity regulator: E330, 35% white chocolate (sugar, cocoa butter, MILK, emulsifier: sunflower lecithin, natural vanilla extract), sugar, orange liqueur, Bourbon vanilla powder]; 200g sour cherry confit [(100% sour cherries* made from thawed product), EGG yolk, emulsifier: E471, preservative: E202, acidity regulator: E330, sugar, blackcurrant puree* made from thawed product (90% blackcurrants, sugar), lemon juice, Bourbon vanilla flavor: stabilizer: E406, color: E101, 160a (beta-carotene)].
Decor
200g glaze: [125g sour cherry purée* made from defrosted product (100% sour cherry purée), (water, sugar, glucose syrup, gelling agent: pectin E440, thickener: carrageenan E407, acidifier: citric acid), sugar].
