Mini nuts box
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Coffee
For us, coffee is part of the ritual.
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Coffee Ethiopia Bildimoo Gotiti
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Coffee Colombia El Obraje
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Great coffee deserves the right preparation
Discover simple, precise recipes for home brewing designed to bring out the best in every cup.
V60 Pour-Over
From the Ethiopian highlands to your cup.
Ingredients:
18g of coffee
300 ml of filtered or still water heated to 92°C
1
Grind 18g of coffee and place evenly into a pre-wet paper filter set in a V60 cone.
2
Begin with a 40ml bloom pour over 10 seconds. Wait 20 seconds.
3
Continue by pouring 260ml in a circular motion over 60 seconds.
4
Total pour time: 90 seconds
5
Total brew time (including drawdown): 3 minutes
AEROPRESS
Ingredients:
18 grams of coffee
250 ml water - still or filtered water heated to 92 degrees
1
Grind 18 grams of coffee, add 50 ml of water to the coffee and mix the water and coffee in a circular motion 3 times.
2
Pour in the remaining 200 ml of water and mix again 3 times.
3
Place the plunger and let it infuse for 1:30, then press for 30 seconds.
ESPRESSO
Ingredients:
18 g finely ground coffee
40 ml of coffee in the cup
Espresso Boiler Temperature: 92 Degrees
Extraction time: 24-26 seconds
Water: still or filtered water
Grinding: see below for instructions on how to grind.
Profile:
Velvety, citrus, grapes, nectarines
Grinding Guide
Choose the right grind size for your brewing method
Extra coarse
Extra-coarse grounds, similar to coarse salt, allow the water to flow freely, resulting in a slow extraction and a clean, gentle taste with very little bitterness.
Ideal for: Cold Brew and French Press
Medium
Medium grind, similar to regular sand, is versatile and balanced — delivering a smooth and enjoyable coffee where acidity and sweetness are harmoniously perceived.
Ideal for: Chemex, Filter Coffee, and Pour-Over
Fine
Fine grind is soft, similar to flour or powdered sugar. The small particle size allows water to quickly extract the flavor, resulting in a rich coffee with an intense taste and a smooth texture.
Ideal for: Espresso & Turkish Coffee
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